About this item

• 21 lb. hopper capacity
• One Pit Boss Meat Probes included
• Care instructions: Keep covered. Keep dry. Clean exterior with cloth and warm water. Vacuum fire pot after each use. For outdoor use only. Use Pit Boss Grill Cleaner. Use Cover.
• 8-in-1 versatility to grill, smoke, roast, bake, braise, barbecue, char-grill, and sear
• 180°F to 500°F temperature range
• Wood Pellet Grill by Sportsman 820SP
• 849 sq.in of cooking capacity
• Hardwood Pellet Fuel